Green Cars Part 2- Biofuels
Biodiesel
At least initially, Biodiesel seems like a pretty good option to replace traditional oil. Biodiesel uses fats or vegetable oils and other ingredients to create a replacement for conventional oil derived diesel (petrodiesel). According to Wikipedia, this replacement functions in much the same way as petrodiesel but can substantially reduce green house emissions (other than nitrogen oxide), especially when a mix of the two fuels is used. The fuel is biodegradable, non-toxic to humans and can be used in conventional diesel engines. The fuel can even be recycled from used vegetable oil that would otherwise be discarded from restaurants, though if adopted widely demand would far exceed supply.
Biodiesel is not without its critics
however, even within environmental spheres. The ease at which Biodiesel can be
produced at home has been greatly exaggerated,
with significant safety and cost issues to be done well. The production of palm
oil crops for the fuel has already resulted in widespread
deforestation in the Philippians and
Ethanol
Ethanol, like Biodiesel, is a plant derived alternative to oil derived fuel. Ethanol burns with 20% less CO2 than unleaded gasoline (petrol) and is particulate-free. The CO2 that it does emit was only recently in the atmosphere anyway so it can’t do much more harm. The fuel is renewable and offsets nasty oil usage. Most modern cars can run on a mix of up to 10% ethanol without any modification and vehicles can be produced to run on pure ethanol.
But like its cousin Biodiesel, Ethanol is not the green messiah it’s cracked up to be. According to the Economist article, Ethanol, schmethanol; “the amount of heat you get from burning a litre of ethanol is a third less than that from a litre of petrol. What is more, it absorbs water from the atmosphere. Unless it is mixed with some other fuel, such as petrol, the result is corrosion that can wreck an engine's seals in a couple of years.” Ethanol generally reduces the fuel economy of cars compared to normal gasoline. Ethanol production uses a lot of potential food, water and land as well as having distribution issues. It too is causing deforestation, this time in the Amazon. The clearing of forests has been said to build up a carbon debt which may take up to 420 years to make up with the CO2 reduction of ethanol usage.. Some have suggested the energy payback is too small for it to be sustainable (at least with corn). Some scientists have predicted an increase in respiratory health problems due to ethanol usage. As with Biodiesel, the wider cost of ethanol, especially in the light of other alternatives seems to limit its potential as the widespread replacement of oil based fuel.
I’m not sure how successful Biofuels will be in the future, they are certainly controversial. Large scale, I personally don’t think the ends justify the means when the humanitarian and wider environmental costs are taken into account. Future production breakthroughs may yield higher energy and emission paybacks but an energy source that competes with food production for land, water and fertiliser is only going to stretch an already overpopulated planet where there are plenty of people going hungry. This is not to say that Biofuels do not serve any benefit. I see a limited but nevertheless important role in the reuse of excess or waste matter to produce electricity with oil, food or even manure (via methane) that would otherwise go to waste. This is commonly referred to as biomass but the principle is the same as with Biofuels. Later in the week I will cover three options for turning electricity into motion for the cars of the future (and today).
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